These requirements are implemented in most international locations, and food manufacturers are obliged to point which additives are in their merchandise. In the European Union, for example, there is laws governing labelling of food components according to a set of pre-defined “E-numbers”. People who have allergies or sensitivities to certain food components ought to examine labels fastidiously . Other food components are used for a big selection of reasons, similar to preservation, colouring, and sweetening. They are added when food is ready, packaged, transported, or stored, and so they finally become a part of the food. Food components are substances…read more >